Easiest Way to Prepare Favorite Cream Of Tomato Soup (Restaurant Style) - Free Download

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Before you jump to Cream Of Tomato Soup (Restaurant Style) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been taught to think that comfort foods are not good and should be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. Several foods really do boost your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.

Make a trail mix out of seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for raising your mood. This is possible since these foods are rich in magnesium which raises your production of serotonin. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given moment. The more you have of it, the better you will feel. Not only that, nuts, specifically, are a fantastic protein source.

Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let's go back to cream of tomato soup (restaurant style) recipe. To make cream of tomato soup (restaurant style) you only need 14 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to prepare Cream Of Tomato Soup (Restaurant Style):

1. Provide 4medium of Tomatoes.
2. Take 1 inch of Carrot.
3. Take 2 tbs of Sliced Onion.
4. You need 1 .1/2 cup of Water Approx.
5. Provide 2 tsp of Sugar.
6. Take To Taste of Salt.
7. Use of For The White Sauce :.
8. Use 1 tbs of Butter.
9. Prepare 1/2 tbs of Whole Wheat Flour.
10. You need 1/2 cup of Milk.
11. Get of For The Croutons :.
12. Provide 1 tbs of oil.
13. Take 1 tbs of Butter.
14. Get 8 of Bread Cubes (1″ each).

Steps to make Cream Of Tomato Soup (Restaurant Style):

1. To make Cream Of Tomato Soup, chop the tomatoes, onion and carrot and add them to the pressure pan..
2. Add a cup of water to it and cook for 3 whistles on high flame..
3. Open the lid when the pressure releases naturally..
4. Cool the ingredients and then grind them in a mixer grinder to get a smooth paste..
5. Pass this paste through a strainer and collect the tomato pulp in a container and set aside till further use..
6. Next, heat a pan and add butter to it for the white sauce..
7. As it heats up, add the flour and saute for about 1/2 minute..
8. Add the milk, a little at a time and keep sauteeing to break down any lumps..
9. Gradually add all the milk and bring the sauce to a boil, sauteeing constantly. Reserve a tiny quantity of the sauce for garnishing..
10. To the remaining sauce, add the strained tomato pulp and mix well..
11. Add 1/2 a cup of water, sugar and salt to taste and bring it to a boil..
12. Reduce the heat and simmer for a few minutes..
13. For the croutons, heat a kadhai and add the oil and butter to it..
14. Fry the bread cubes in it till slightly golden and set aside..
15. For serving, pour the soup into the bowls and garnish with the reserved white sauce..
16. Place some crispy croutons on top and serve this delicious restaurant style Cream Of Tomato Soup during parties or meals or with some salad for a light dinner!.

I subscribed to your site yesterday when I happened upon it after Googling crouton recipes since I had. Cream of tomato soup is a very popular one in Indian restaurants and most of order it as safe bet in new restaurants. It is very easy to prepare cream of tomato soup at home and I like to serve it with fresh freshly baked bread. I feel fresh bread goes very well this soup rather than croutons or bread. Tomato soup recipe / restaurant style tomato soup.

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