Steps to Prepare Award-winning Assorted mixed cookies - Free Download

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We hope you got insight from reading it, now let's go back to assorted mixed cookies recipe. You can have assorted mixed cookies using 27 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Assorted mixed cookies:

1. Prepare of 👉for nankhatai,.
2. You need of all purpose flour.
3. Get of gram flour.
4. Prepare of semolina.
5. You need of powdered sugar.
6. Use of pure ghee.
7. Provide of salt.
8. Prepare of cardamom powder.
9. Take of 👉for chocolate cookies,.
10. Use of whole wheat flour.
11. Use of salted butter.
12. Get of powdered sugar.
13. Take of cocoa powder.
14. Use of baking powder.
15. Prepare of baking soda.
16. Get of milk.
17. Take of For topping some gems and chocolate chips.
18. Prepare of 👉For cashew-pistachio cookies,.
19. Prepare of all purpose flour.
20. Take of cashew powder.
21. Take of baking powder.
22. Use of custard powder.
23. Provide of cup(5-6 tablespoons)butter.
24. Get of powdered sugar.
25. Take of chopped pistachios and almonds.
26. Get of milk.
27. You need of vanilla extract.

Steps to make Assorted mixed cookies:

1. For nankhatai, in a bowl mix all purpose flour, gram flour, semolina, cardamom powder, powdered sugar, salt. Sieve well altogether. Then with ghee bind a dough. If needed add spoon of more ghee, but dont use water or milk. Make small balls from the dough. Press lightly and sprinkle some saffron and cardamom powder on it. Arrange them in the baking tray..
2. Preheat the oven at 170° for 10 minutes. Then place baking tray in the oven and bake nankhatai for 15-20 minutes..
3. For chocolate cookies, in a bowl take whole wheat flour, cocoa powder, baking powder and baking soda. Sieve altogether once or twice. In another bowl take butter and powdered sugar. Beat it till smoth, white and fluffy..
4. Now in a butter mix add flour and gently bind a dough. If required add a spoon of milk at a time to form a dough like paratha..
5. Make small balls from the dough. Press them and stick some colorful gems or chocolate chips on all balls. Arrange them in a baking tray. And bake them in a preheated oven at 170° for 15-20 minutes..
6. For cashew-pistachio cookies, in a bowl add all purpose flour, baking powder and custard powder. Sieve once or twice. In another bowl mix butter and powdered sugar. Beat till fluffy. Add cashew powder and vanilla extract to it..
7. Now in butter mix add flour and form a dough. If required add some milk if not forming. Divide the dough in 2 parts. Roll one part in rectangle shape. Cut the edges to form proper rectangle. Then cut long rectangle cookies from it..
8. Arrange rectangle cookies in a baking tray. Brush some milk on all cookies. Then stick chopped pistachios-almonds on them. Bake them in preheated oven for 10-15 minutes..
9. All 3 types of cookies are ready to serve..

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